Carboy Winery Expands Production With More Colorado Grapes

in Business
Carboy Winery is thinking big. This summer, Carboy’s original winery and tasting room at 6885 South Santa Fe Drive will expand its wine production facility by 5,500 square feet and open a new location in the old Govnr’s Park Tavern building at 672 Logan Street in Denver.

The new Governor’s Park winery and restaurant will be Carboy’s third location; last year, owners Craig Jones and Eric Hyatt opened their second Carboy inside the venerable Gold Pan Saloon at 103 North Main Street in Breckenridge. Hyatt and Jones first made news back in 2013 for purchasing the forty-year-old Angelo’s Taverna — and for adding sublime grilled oysters to the old-school Italian menu. In 2016, they built the first Carboy Winery and a second Angelo’s Taverna in Littleton; the two spaces are adjoining but have slightly different hours and menus.

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